Relationship between the guest and the host, or the act or practice of being hospitable
Bringing in the boar's head. In heraldry, the boar's head was sometimes used as symbol of hospitality, often seen as representing the host's willingness to feed guests well. It is likewise the symbol of a number of inns and taverns.
Trestles in the medieval House of Stratford coat of arms: The trestle (also tressle, tressel and threstle) in heraldry is also used to mean hospitality, as historically the trestle was a tripod used both as a stool and a table support at banquets.
Hospitality is the relationship between a guest and a host, where in the host receives the guest with goodwill, including the reception and entertainment of guests, visitors, or strangers. Louis, chevalier de Jaucourt describes hospitality in the Encyclopédie as the virtue of a great soul that cares for the whole universe through the ties of humanity. Hospitality is also the way people treat others, that is the service of welcoming receiving guests for example in hotels. Hospitality plays a fundamental role to augment or decrease the volume of sales of an organization hence every business should master it.
Hospitality ethics is a discipline that studies this usage of hospitality.
^Jaucourt, Louis, chevalier de. "Hospitality." The Encyclopedia of Diderot & d'Alembert Collaborative Translation Project. Translated by Sophie Bourgault. Ann Arbor: Michigan Publishing, University of Michigan Library, 2013. Web. [fill in today's date in the form 18 Apr. 2009 and remove square brackets]. <http://hdl.handle.net/2027/spo.did2222.0002.761>. Trans. of "Hospitalité," Encyclopédie ou Dictionnaire raisonné des sciences, des arts et des métiers, vol. 8. Paris, 1765.